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St. Hallett Old Block Shiraz 2000

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2000 Vintage

62.99 USD

Burke's Wine and Liquors

United States

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St. Hallett Old Block Shiraz (2000)

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3.5 Star Rating

Starting at: $62.99
6 Reviews
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Winery:
St. Hallett Wines
Varietal:
Syrah
Region:
Australia > South Australia > Barossa
Type:
Red Wine
Drink Dates:
Drink Now - 2012
UPC:
 

User Tags:  fruit, balance, style, meat, lively, dessert, oak, italian cuisine, caramel, resinous 


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What to Expect

Australia has certainly made Syrah its own, even bestowing it with a new name: Shiraz. In the warm, dry climate of Australia this noble grape, responsible for some of the grandest wines of France, produces an intense, unique expression that is distinctly Australian. The ripe grapes take on classic notes of black pepper and leather that add depth and complexity to the black cherry and plum fruits on the palate. Australian Shiraz has typically been aged in American Oak barrels which impart the wine with a distinct note of vanilla that can add to the impression of ripeness many of these wines have, but the time in barrel also allows the wines a chance to settle and reveal their rich, voluptuously styled mouthfeel.

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Reviews

Source: Burke's
Wine and
Liquors


Wine Spectator: 90 Ripe, almost overripe, with dark berry and bay leaf flavors that ride on a lively layer of acidity to balance the gooey texture. Needs time to bring it all together. Best after 2006. 400 cases imported. (HS)


March 2009

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Wine.com

The colour of the Faith is deep crimson with a light purple hue. It has lively fresh berry fruit with hints of violets. The palate is well balanced and full-bodied with generous fruit and rich undertones of Indian spice. This wine pairs well with pasta, well aged Scotch fillet, game such as pheasant or quail and mature cheese.


 

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Wine.com

Using traditional open top fermenters each parcel of fruit from the old blocks is fermented seperately and then matured in American oak for two and a half years. Only the very best parcels are then selected for the final blend, and following assemblage the wine is then matured for a further twelve months in bottle prior to release. This yields a full-flavoured, mouthfilling chocolatey Shiraz, with a soft and velvety finish: A representative of the True and Classic Barossa style.


 

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HS

Wine
Spectator

Rating: 87/100 - As reviewed by Wine Spectator on 01/01/02


 

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Wine
Enthusiast

Rating: 87/100 - As reviewed by Wine Enthusiast


 

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Wine Advocate
# 143

Rating: 86/100 - As reviewed in Wine Advocate # 143 on Oct-02


 

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