St. Francis Sonoma County Old Vines Zinfandel 2011

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Winemaker's Notes:

St. Francis Old Vines Zinfandel 2011 is a blend of 87% Zinfandel, 6% Petite Sirah, 3% Mixed Blacks, 3% Mourvedre and ...

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New Rochelle, NY (230 mi)
USD 16.99
750ml
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This distinct 'old world style' Zinfandel displays deep aromas of ripe black cherries and boysenberries laced with licorice, shadowed by spicy toas... Read more

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User Reviews for St. Francis Sonoma County Old Vines Zinfandel

External Reviews for St. Francis Sonoma County Old Vines Zinfandel

External Review
Source: The Wine Buyer
08/28/2014

This distinct 'old world style' Zinfandel displays deep aromas of ripe black cherries and boysenberries laced with licorice, shadowed by spicy toasted oak notes that carry into a long luscious finish.


Winemaker's Notes:

St. Francis Old Vines Zinfandel 2011 is a blend of 87% Zinfandel, 6% Petite Sirah, 3% Mixed Blacks, 3% Mourvedre and 1% Syrah from vineyards in Sonoma Valley, Dry Creek Valley, Russian River Valley, and Alexander Valley with vines ranging in age from 55 to more than 100 years old. Aged in French oak barrels for 16 months, this California red offers aromas of blackberry jam, clove, nutmeg and salted caramel on the nose. On the palate, intense, juicy flavors of wild berries, vanilla bean and freshly ground pepper. A classic old vine Zinfandel with great structure, concentrated flavor and a long, luscious finish. Pairs well with barbecue, burgers and blue cheese. *Awarded a Gold Medal by the 2014 San Francisco Chronicle Wine Competition*

St. Francis Old Vines Zinfandel 2011 is a blend of 87% Zinfandel, 6% Petite Sirah, 3% Mixed Blacks, 3% Mourvedre and 1% Syrah from vineyards in Sonoma Valley, Dry Creek Valley, Russian River Valley, and Alexander Valley with vines ranging in age from 55 to more than 100 years old. Aged in French oak barrels for 16 months, this California red offers aromas of blackberry jam, clove, nutmeg and salted caramel on the nose. On the palate, intense, juicy flavors of wild berries, vanilla bean and freshly ground pepper. A classic old vine Zinfandel with great structure, concentrated flavor and a long, luscious finish. Pairs well with barbecue, burgers and blue cheese. *Awarded a Gold Medal by the 2014 San Francisco Chronicle Wine Competition*

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