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Sottimano Barbaresco Basarin 2012

Winemaker's Notes:

The Langhe Nebbiolo, due to the severe green harvest done during the summer, has a deep brillant red, an intense, persistent nose of fruits and spices, with some hints of dried rose, cherries and tobacco. On the palate it shows a good, firm body and very refined tannins, with notes of violet, mint and a fresh, vibrant fruit.

Region: Italy » Piemonte » Barbaresco

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Winery: Sottimano
Varietal: Nebbiolo
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Sottimano:
The Sottimano winery was founded in 1974 by Maggiore Sottimano; the first step was purchasing the cellar and the vineyard in the Cottá area, a very highly reputed area for Nebbiolo grapes. Since then, Mr. Rino Sottimano the owner has developed the estate by buying other prestigious vineyards: Currá, Fausoni, Pajoré and, more recently, Basarin. Currently, our family cultivate an average of 13 he... Read more
The Sottimano winery was founded in 1974 by Maggiore Sottimano; the first step was purchasing the cellar and the vineyard in the Cottá area, a very highly reputed area for Nebbiolo grapes. Since then, Mr. Rino Sottimano the owner has developed the estate by buying other prestigious vineyards: Currá, Fausoni, Pajoré and, more recently, Basarin. Currently, our family cultivate an average of 13 hectares and the production is divided into five “crus” of Barbaresco: Currá, Cotta, Fausoni, Basarin and Pajoré,one Dolcetto “Bric del Salto”, one Barbera “Pairolero” and one dry Brachetto , called “Maté”. The company produces an average of 60,000 bottles. Read less

The Langhe Nebbiolo, due to the severe green harvest done during the summer, has a deep brillant red, an intense, persistent nose of fruits and spices, with some hints of dried rose, cherries and tobacco. On the palate it shows a good, firm body and very refined tannins, with notes of violet, mint and a fresh, vibrant fruit.

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Dietary Information: Organic


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