Smoking Loon Sauvignon Blanc 2010
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Food Pairings for Smoking Loon Sauvignon Blanc
A nose full of fresh green apples, pineapple, and hints of hibiscus blossoms. Zesty lemon and gooseberry flavors, with notes of thyme and melon. Bright, zingy acidity and lush, tropical fruit leaves a lasting finish.
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