+ Add Critic Score

Submit a Critic Score

Score:

Name of Critic:

Close

Silvio Grasso Barolo Bricco Luciani 2007

Winemaker's Notes:

"The 2007 Barolo Bricco Luciani is one of the most beautiful wines I have tasted here in quite some time. Dark berries, flowers, minerals and spices are some of the nuances that emerge from this sexy, well-delineated Barolo. The 2007 possesses more depth than has been the norm over the recent past and also less new oak, a combination that has yielded a fabulous result. The wine’s inner perfume carries through gracefully to the long, silky finish. This is a hugely enjoyable Barolo from Grasso." --The Wine Advocate

  • + My Wines

    My Wines

    Save in My Wines

    Add to Wishlist

    My Cellar

  • List It
  • Add Review
0 5 0.5
Average Rating Rate It Add
Silvio Grasso:
The Grasso family has been producing wine since 1927, but Federico Grasso only started bottling in 1980, and has “produced a bevy of sensational efforts over recent vintages” (Parker). His sophisticated, modern Barolos are particularly notable for avoiding excessive wood aromas; to this end, Grasso prefers to use large barrels rather than barriques for maturation, and uses less than 30% new wo... Read more
The Grasso family has been producing wine since 1927, but Federico Grasso only started bottling in 1980, and has “produced a bevy of sensational efforts over recent vintages” (Parker). His sophisticated, modern Barolos are particularly notable for avoiding excessive wood aromas; to this end, Grasso prefers to use large barrels rather than barriques for maturation, and uses less than 30% new wood even on his single-vineyard bottlings. The “Bricco Luciani”, which is located just above Molino’s “Gancia” vineyard, is soft, generous, classic La Morra, while the “Ciabot Manzoni” was described as “Godzilla-like” by Parker, “multidimensional, compelling/prodigious… gigantic in scope and stature”; this wine was given 95 points for the 2004 by the Wine Spectator. In fact, all of Grasso's 2004 Baroli were awarded scores between 92-95 points. Dolcetto and Barbera also exhibit exceptional lushness and ripeness, with superb purity of flavors and aromas, and the “Peirass” (first released last year) is an elegant, ripe Nebbiolo without extended wood aging. Read less

"The 2007 Barolo Bricco Luciani is one of the most beautiful wines I have tasted here in quite some time. Dark berries, flowers, minerals and spices are some of the nuances that emerge from this sexy, well-delineated Barolo. The 2007 possesses more depth than has been the norm over the recent past and also less new oak, a combination that has yielded a fabulous result. The wine’s inner perfume carries through gracefully to the long, silky finish. This is a hugely enjoyable Barolo from Grasso." --The Wine Advocate

Photos

+ Add Image

Best Wine Deals

See More Deals






Snooth Media Network