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A nice fresh nose that delivers plenty of apple, citrus and floral notes in a slightly sweet vein. Nicely medium bodied in the mouth, this combine... Read more
Not-too-ripe fruit is blended with modest oak and a scattering of lees to make a Chablis-style wine of high quality. It's lean by contrast with tod... Read more
Apple, nutmeg, butterscotch aromas swirl around pear, vanilla and toasty oak flavors. Read more
Food Pairings for Silverado Vineyards Chardonnay North Coast
Editorial Reviews for Silverado Vineyards Chardonnay North Coast
A nice fresh nose that delivers plenty of apple, citrus and floral notes in a slightly sweet vein. Nicely medium bodied in the mouth, this combines fresh acids with a bit of viscosity, yielding a light yet silky mouthfeel. The flavors are in the orange cream and apple end of the spectrum, with refreshing acids on the moderately long, yet simple finish that ends on pear fruit and hard mineral tones. This is a nicely styled crowd pleaser style of winemaking, it’s pretty fruity yet with bags of acid making it best suited for drinking on it’s own, or with some simple grilled fish. 87pts
External Reviews for Silverado Vineyards Chardonnay North Coast
Not-too-ripe fruit is blended with modest oak and a scattering of lees to make a Chablis-style wine of high quality. It's lean by contrast with today's hugely ripe Chards, with flavors of peaches and green apples. But the winemaker additions add richness to this sleek, stylish wine.
Apple, nutmeg, butterscotch aromas swirl around pear, vanilla and toasty oak flavors.
Intense, spicy and lively; a vibrant wine, with focused pineapple, lemon and nutmeg aromas and flavors and a tight, concentrated finish. Best from 1994 or '95.
Apple, sweet oak and mineral aromas. Pear, vanilla and toasty oak flavors dominate; medium-bodied with rich, silky texture and long lingering finish.
Bright yellow gold. Medium-bodied. Moderately extracted. Vanilla and stone fruit aromas lead an elegant palate with bright fruit flavors and smoky oak accents.
Sleek and appealing, with a tight band of spice, lemon-lime and ripe pear flavors. Drink now.
Tart and lean, with citrus flavors just nudging into green apples. Oak adds richness and viscosity; most of the wine underwent malolactic fermentation, but it's still an angular Chardonnay with a lemony finish.
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