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Signorello Cabernet Sauvignon Estate 2004

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2004 Vintage

31.99 USD

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Signorello Cabernet Sauvignon Estate (2004)
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3.5 Star Rating

Starting at: $31.99
5 Reviews

Winery:
Signorello Vineyards
Varietal:
Cabernet Sauvignon
Region:
USA > California > Napa
Type:
Red Wine
Drink Dates:
2011 - 2020
UPC:
 

User Tags:  resinous, steak, beef, spices, black currant, berry, british savoury dishes, cheese, tobacco, dried 


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What to Expect

California's Napa Valley has been a source of world-class Cabernet Sauvignon for well over a century. Its warm climate and varied terrain allows for many styles of wine. One thread that runs through almost all the Cabernet based wines from Napa is their lush, ripe full-bodied feel and rich flavors of currant and berry. Wines from the valley floor, particularly around Rutherford, are famed for a dusty quality and those coming from the hillsides surrounding the valley, Mt. Veeder, Diamond Mountain and Howell Mountain for example, tend to be a little leaner with more obvious structural elements.

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Reviews

This 2004 California Cabernet is distinct and expressive, rich and well balanced with a show-off finish of supple tannins. The mature colors of red, dark purple and garnet set the stage for aromas of spice, cocoa and vanilla bean that lead to deep, velvety flavors of black currant, kirsch and hints of cedar. The lush palate continues with surprises of ripe cassis and spice. Share it now or cellar 'till 2015

Ideally you want to share and enjoy this with the best of friends, your better half or family, but it's also great with cheese like 'Parano' or 'Grana Padano', read more...


August 2009

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Source: WinoWorld


Smooth and creamy, well-balanced, with mocha-laced currant, cedar, tobacco and plum. Finishes with mellow tannins and a dash of vanilla and mocha3,150 cases made. (JL)


 

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Our signature wine is chocolate colored and opens to coco bean, allspice, and vanilla. The lush, full-bodied palate continues with flavors of black currant and hints of tobacco. This wines incredible balance and long finish is accentuated by its integrated tannins and lush flavors. Enjoy with chocolate, cheese, Filet Mignon, NY Strip steak, Flat Iron steak or venison.


September 2009

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Source: WineGlobe.com


Notes of cocoa, allspice and vanilla fill your glass of this heady Napa Cab. A rush of black currant and tobacco flavors lead to a long finish and a wish for more! Lovely with chocolate, cheese, filet mignon, steak or venison. 92 Points, Wine


April 2009

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No written review


August 2009

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