A nose with intense notes of oak wood and a high level and sophisticated bouquet, where ripe fruit co-exist in harmon...Read more...
Food Pairings for Sigalas Santorini Barrel
Bright gold and blonde color, with discreet presence of wood on a citrus background and an elegant whole, with balance, thickness, good acidity and lengthy finish with a characteristic minerality, typical of the variety, at its very best.
A nose with intense notes of oak wood and a high level and sophisticated bouquet, where ripe fruit co-exist in harmony with hints of spices. Full and round in flavor, with a charming and sensual palette of aromas.
40.000 bottles. Packaged in boxes of 12 bottles, sideways (0.75lt). produced.
Aged 6 months in French Oak.
Notes: Fermentation in French oak barrels and aging of the wine with wine lees for approximately 6 months (method "sur lies").
|Total Acidity: 6.6 grams per liter|
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