Deep red colour, aroma of spices and red fruit. Rich and gentle tannins, balanced acidity and complex after-taste.Read more...
Greece Athenian Salad featuring RiceSelect™ Texmati® Brown Rice
Heart-healthy RiceSelect™ Texmati® Brown Rice has a slightly nutty taste that goes well with flavors like feta, olives, and Greek Wines
Food Pairings for Sigalas Mavrotragano
Nice balance of oak and mild tannins-but very faint nose. Medium bodied with a stern acidity but some-what balanced by the oak profile. Similar to a California Cabernet with a finish that is dry but makes you want another sip.
100% Mavrotragano, a variety of the island that was under threat of extinction until recently but has started to become prominent with new plantings. Traditionally used in the island to enhance the aroma and flavor of traditional red sweet wine. A multi-dynamic variety which can be used for dry red wine or sweet red wine, of exceeding quality and character. The variety of Mavrotragano is protected as an endangered variety by the international organization Slow Food.
Deep red colour, aroma of spices and red fruit. Rich and gentle tannins, balanced acidity and complex after-taste.
6000 bottles for vintage 2007. Packaged in boxes of 6 bottles (0,75lt). produced.
Aged 18 months in French Oak.
Notes: Aging in new oak barrels.
|Total Acidity: 4.5 grams per liter|
Northern Italy Sun-dried Tomato and Italian Sausage RisottoView Recipe
North Atlantic Royal Seafood BakeView Recipe
Tuscany Rice And Bean SoupView Recipe
Best Wine Deals
Peachy Canyon ClubReplied
Bramare Malbec (2006)Wishlisted
Lanson Black Label (NV)Wishlisted
Bodegas Nieto Senetiner Malbec Cadus (2007)Wishlisted
Doña Paula Malbec Los Cardos (2006)Wishlisted
Black Hills Estate Red Bordeaux Blend Okanagan Valley Vqa Nota Bene (2003)Cellared
Dragonette Cellars Seven Syrah Blend Limited Pre Sale (2009)Reviewed
Epiphany Petite Sirah Santa Barbara County (2007)Reviewed
Babcock Syrah Santa Barbara County Identity Crisis (2010)Cellared