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Shinn Estate Vineyards Chardonnay North Fork Long Island New York 2007

Member Review by Nicki Gig:

immediate, very dominate aromas of burnt popcorn, a slight minerality and quite toasty but an unoaked chardonnay. The palate profile is complete with apples, pears, lemons, fairly acidic and not that very complex. clean lines and falls a little flat. The cheese paired with this was Haystack Mountain Haystack Peak, a creamy goat cheese with great acidity. I enjoyed the cheese this time more so than the wine.

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  • 2007

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Color: White
Varietal: Chardonnay
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Shinn Estate Vineyards:
At Shinn Estate Vineyards, growing a great wine is accomplished through gathering many diverse elements and combining them in harmony - Our vineyard practices are based on an ever-increasing diversity of plant material and beneficial insects. Our cover crop between vine rows contains as many as 25 species, while the vine plantings consist of numerous selections within each variety. We harvest a... Read more
At Shinn Estate Vineyards, growing a great wine is accomplished through gathering many diverse elements and combining them in harmony - Our vineyard practices are based on an ever-increasing diversity of plant material and beneficial insects. Our cover crop between vine rows contains as many as 25 species, while the vine plantings consist of numerous selections within each variety. We harvest and ferment our selections separately, blending them into a finished wine only after many blending trials. In the cellar, we use several French coopers for the barrels, and oak from several forests, all of which impart their individual aging characteristics to the Wine - From the vineyard floor to the bottle, our wines are the result of the diverse ecosystem we have created on the estate, coupled with meticulous winemaking and gentle aging in the cellar. Read less

Member Reviews for Shinn Estate Vineyards Chardonnay North Fork Long Island New York

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Snooth User: Nicki Gig
1783064,202
3.00 5
11/25/2009

immediate, very dominate aromas of burnt popcorn, a slight minerality and quite toasty but an unoaked chardonnay. The palate profile is complete with apples, pears, lemons, fairly acidic and not that very complex. clean lines and falls a little flat. The cheese paired with this was Haystack Mountain Haystack Peak, a creamy goat cheese with great acidity. I enjoyed the cheese this time more so than the wine.




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