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Magruder's of DC USD 22.99 750ml
Total Wine & More USD 19.99 750ml

Shingleback Shiraz Mclaren Vale 2010

External Review by The Wine Buyer:

A brilliant magenta colour. Intense ripe strawberry and blackberry aromas are highlighted with dark chocolate, spice and vanilla. A rich, powerful strawberry mid-palate is elegantly framed with silky, fine-grained American and Frenchoak. A full-bodied wine with luscious fruit, soft rich tannins and a long, lingering finish.

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Shingleback Wine:
The McLaren Vale region is located 45 minutes south of Adelaide, the capital city of South Australia. The area is bound to the south by the Sellick's Hill range, extends east to Clarendon, reaches to the north just beyond Reynella and is bordered on the west by the waters of the Gulf St. Vincent. First planted with vines in the 1830's, McLaren Vale is best known today for its internationally acclaimed rich, flavourful Shiraz.

Member Reviews for Shingleback Shiraz Mclaren Vale

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Snooth User: gntop1
1327591,046
4.00 5
03/22/2015

Four glasses


External Reviews for Shingleback Shiraz Mclaren Vale

External Review
Source: The Wine Buyer
06/14/2012

A brilliant magenta colour. Intense ripe strawberry and blackberry aromas are highlighted with dark chocolate, spice and vanilla. A rich, powerful strawberry mid-palate is elegantly framed with silky, fine-grained American and Frenchoak. A full-bodied wine with luscious fruit, soft rich tannins and a long, lingering finish.


External Review
Source: Premier Wine & Spirits
10/26/2012

Deep purple-black colored, the 2010 Shingleback The Davey Estate Shiraz has pronounced notes of warm blackberries and blueberries over cedar, violets and fertile loam plus subtle hints of Mediterranean herbs and game. The palate reveals a good concentration of ripe blackberry flavors with enlivening acid and a medium-firm level of fine grained tannins, finishing long. Approachable now, it should drink well to 2018+.


External Review
Source: Premier Wine & Spirits
10/26/2012

This supple, ripe red is generous with its bay leaf-accented cherry flavors, finishing with a mild grip of tannins. Best after 2013.



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