Shingleback Shiraz Mclaren Vale 2010

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ShopRite Liquors of Pearl River
Pearl River, NY (230 mi)
USD 19.99
750ml
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Wine.com (NC)
San Francisco, NC (2,500 mi)
USD 21.99
750ml
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Deep purple-black colored, the 2010 Shingleback The Davey Estate Shiraz has pronounced notes of warm blackberries and blueberries over cedar, viole... Read more

A brilliant magenta colour. Intense ripe strawberry and blackberry aromas are highlighted with dark chocolate, spice and vanilla. A rich, powerful ... Read more

This supple, ripe red is generous with its bay leaf-accented cherry flavors, finishing with a mild grip of tannins. Best after 2013. Read more

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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe


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User Reviews for Shingleback Shiraz Mclaren Vale

External Reviews for Shingleback Shiraz Mclaren Vale

External Review
Source: Premier Wine & Spirits
10/26/2012

Deep purple-black colored, the 2010 Shingleback The Davey Estate Shiraz has pronounced notes of warm blackberries and blueberries over cedar, violets and fertile loam plus subtle hints of Mediterranean herbs and game. The palate reveals a good concentration of ripe blackberry flavors with enlivening acid and a medium-firm level of fine grained tannins, finishing long. Approachable now, it should drink well to 2018+.


External Review
Source: The Wine Buyer
06/14/2012

A brilliant magenta colour. Intense ripe strawberry and blackberry aromas are highlighted with dark chocolate, spice and vanilla. A rich, powerful strawberry mid-palate is elegantly framed with silky, fine-grained American and Frenchoak. A full-bodied wine with luscious fruit, soft rich tannins and a long, lingering finish.


External Review
Source: Premier Wine & Spirits
10/26/2012

This supple, ripe red is generous with its bay leaf-accented cherry flavors, finishing with a mild grip of tannins. Best after 2013.


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