The upfront fruit flavors of raspberry, boysenberry and strawberry compliment aromas of vanilla, lavender and a hint ...Read more...
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Food Pairings for Sextant Wines Zinfandel Paso Robles Holystone
The upfront fruit flavors of raspberry, boysenberry and strawberry compliment aromas of vanilla, lavender and a hint of black pepper. With a long toasty finish this wine is clean and elegant with just the right balance of jam and chalky tannins.
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