Vibrant and expressive, the Sextant Central Coast Zinfandel takes a modern turn towards fresh and fruit-laden winemak...Read more...
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RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Sextant Wines Zinfandel Central Coast
Loaded with bright, distinctive, and vibrant fruit- this is truly my favorite everyday Zinfandel. Not your typical jammy in your face bold zin, but an approachable delight! Love that there is Syrah and Mourvedre in this blend.
Vibrant and expressive, the Sextant Central Coast Zinfandel takes a modern turn towards fresh and fruit-laden winemaking while also maintaining its rustic essence. There's a density of fruit nuanced with secondary and tertiary flavors. Raspberries and blackberries invigorate the palate while glimmers of tapenade, pepper, and cinnamon accentuate this medium-bodied and textured wine. Invigorating acidity and smooth tannins lift the layers of flavor towards a satisfying and quenching finish.
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