• WS: 88

    Wine Spectator Score

    88

    Close
  • JR: 75

    Jancis Robinson Score

    15

    Close

Sepp Moser Riesling Qualitätswein Trocken Kremstal Gebling 2005

Winemaker's Notes:

Grape variety: 100% Grüner Veltliner Vineyard site: Gebling Soil: Loess (rich in lime) partially mixed with rockyconglomerate Harvesting date: October Grape processing: de-stemming, mashing and direct pressing Fermentation: stainless steel Maturing: stainless steel Bottling: December Alcohol: 13.2 %vol. Acidity: 5.3 g/l. Residual sugar: 1.1 g/l. Characteristic: fresh green-yellow; in the nose a combination of spiciness and exotic fruits; on the palate smooth and voluminous; elegant and long finish. Food combination: great in combination with lobster or fish with fine spicy sauces, as well as asparagus

  • + My Wines

    My Wines

    Save in My Wines

    Add to Wishlist

    My Cellar

  • + List It
  • + Critic Score

    Submit a Critic Score

    Score:

    Name of Critic:

    Close
3.72 5 0.5
Average Rating Rate It Add
Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe


Grape variety: 100% Grüner Veltliner Vineyard site: Gebling Soil: Loess (rich in lime) partially mixed with rockyconglomerate Harvesting date: October Grape processing: de-stemming, mashing and direct pressing Fermentation: stainless steel Maturing: stainless steel Bottling: December Alcohol: 13.2 %vol. Acidity: 5.3 g/l. Residual sugar: 1.1 g/l. Characteristic: fresh green-yellow; in the nose a combination of spiciness and exotic fruits; on the palate smooth and voluminous; elegant and long finish. Food combination: great in combination with lobster or fish with fine spicy sauces, as well as asparagus

Best Wine Deals

See More Deals »







Snooth Media Network