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Selvapiana Chianti Bucerchiale 2007

Winemaker's Notes:

Made from 100% singlevineyard Sangiovese from old vines, many dating to 1968, on the Bucerchiale vineyard. Long maceration on the skins for 20 to 25 days with daily pump-overs provides superb flavor extraction and color concentration. After malolactic fermentation the wine is matured in barriques and medium-sized oak casks for 15 months and then blended together in steel tanks before bottling, then refined in bottle for an additional ten months before release.

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Member Reviews for Selvapiana Chianti Bucerchiale

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Snooth User: Amanda Schuster
8703411,991
3.00 5
03/05/2012

Aromas of honeysuckle and blackberry giving way to dark fruits, espresso and cocoa nibs on the palate. Very expressive and flavorful.

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Made from 100% singlevineyard Sangiovese from old vines, many dating to 1968, on the Bucerchiale vineyard. Long maceration on the skins for 20 to 25 days with daily pump-overs provides superb flavor extraction and color concentration. After malolactic fermentation the wine is matured in barriques and medium-sized oak casks for 15 months and then blended together in steel tanks before bottling, then refined in bottle for an additional ten months before release.

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