• SN: 94

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Seghesio Zinfandel Monte Rosso Sonoma Valley 2011

Editorial Review by Gregory Dal Piaz:

Smoky and dark on the nose with aromas of dried meat, juniper, coffee and spice over a tight black currant and blackberry base notes. On entry this is elegant and lively with brushy little tannins. Quite clear on the palate but muscular with a deep earthy mineral vein that cuts through lovely fresh raspberry and currant fruit. Very soil driven and a bit. rusty on the palate this has a lovely tannin structure, slightly dusty and long along with relatively high acid that keeps this fresh, taut and lively and particularly clear on the long finish where the fruit picks up a touch of blueberry. Nuanced, complex and powerful in a lean, focused way. 94pts

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Region: USA » California » Sonoma Valley

Vintages

  • 2011

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Color: Red
Varietal: Zinfandel
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Seghesio Family Vineyards:
  The Seghesio Family Vineyards have a rich history, dating back to 1895 when Edoardo Seghesio and his wife Angela purchased their home in Alexander Valley, part of Sonoma County. They didn’t buy the land for the house - they bought it for the 56 acres that were ideal vineyard land. That year, the land’s first grapes were planted - Zinfandel. In 1902, Seghesio Winery was... Read more
  The Seghesio Family Vineyards have a rich history, dating back to 1895 when Edoardo Seghesio and his wife Angela purchased their home in Alexander Valley, part of Sonoma County. They didn’t buy the land for the house - they bought it for the 56 acres that were ideal vineyard land. That year, the land’s first grapes were planted - Zinfandel. In 1902, Seghesio Winery was founded, but the Seghesios didn’t stop there. In 1910 they acquired even more land, in the region known as Chianti, California. On that land, they planed Sangiovese, Canielao Nero, Trebbiano and Malvasia, making the it the oldest planting of Sangiovese in North America. Six months before Prohibition, Seghesio took a gamble and made a significant purchase - a 4,000,000 gallon capacity winery with 1,100 acres of vineyards from his former employer, Italian Swiss Colony. Unfortunately, Prohibition hit harder than Seghesio expected, and he was forced to completely sell off his shares in the winery by 1933. In 1983, the company changed drastically, when Ted and Peter Seghesio decided to shift the winery’s focus to high-quality production and much smaller lots, producing wine under the Seghesio label for the first time. Ted became the both the winemaker and the deliverer of wine, and with the help of Peter, a successful distribution network was formed. After tending to over 400 acres of vineyards across many regions, Seghesio Family Vineyards has become a large, successful vineyard with fourth generation winemakers. Read less

Editorial Reviews for Seghesio Zinfandel Monte Rosso Sonoma Valley

Snooth User: Gregory Dal Piaz
89065238,749
4.50 5
11/02/2013

Smoky and dark on the nose with aromas of dried meat, juniper, coffee and spice over a tight black currant and blackberry base notes. On entry this is elegant and lively with brushy little tannins. Quite clear on the palate but muscular with a deep earthy mineral vein that cuts through lovely fresh raspberry and currant fruit. Very soil driven and a bit. rusty on the palate this has a lovely tannin structure, slightly dusty and long along with relatively high acid that keeps this fresh, taut and lively and particularly clear on the long finish where the fruit picks up a touch of blueberry. Nuanced, complex and powerful in a lean, focused way. 94pts


Member Reviews for Seghesio Zinfandel Monte Rosso Sonoma Valley

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Snooth User: bobbytdc
5972898
5.00 5
11/05/2013

Five glasses


External Reviews for Seghesio Zinfandel Monte Rosso Sonoma Valley

External Review
11/01/2013

Four and a half glasses



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