Seghesio Family Vineyards Zinfandel Sonoma County 2005

MSRP: $48.00
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3.86 5 0.5
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Winemaker's Notes:

With our familys first planting of Zinfandel in Sonoma County in 1895, we began to seek out vineyards which showcase ...

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Multilayered blend of two neighboring vineyard sites provides a complex medley of fruit including dark berries and a briary essence. Flavors of war... Read more

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Suggested Recipe Pairing

Northern Italy Sun-dried Tomato and Italian Sausage Risotto featuring RiceSelect Arborio Rice

RiceSelect Arborio Rice has a naturally creamy texture, which makes it the perfect choice for risotto dishes and Zinfandel Wines

View Recipe »


User Reviews for Seghesio Family Vineyards Zinfandel Sonoma County

External Reviews for Seghesio Family Vineyards Zinfandel Sonoma County

External Review
Source: The Wine Closet
10/16/2008

Multilayered blend of two neighboring vineyard sites provides a complex medley of fruit including dark berries and a briary essence. Flavors of warm boysenberry pie and pomegranate jamminess Notes of anise and cinnamon from optimal barrel aging add depth and complexity. Undertones of shale earthiness. Warm days, evening breezes, cool nights and extended hang-time preserved a succulent acidity and ripe, integrated tannins.


Ratings & Tags for Seghesio Family Vineyards Zinfandel Sonoma County

99911 Snooth User: JulsC
rated this wine
5.00 5
11/22/2008

Winemaker's Notes:

With our familys first planting of Zinfandel in Sonoma County in 1895, we began to seek out vineyards which showcase Sonoma as the worlds premier appellation for zinfandel. Rockpile, a narrow ridge some 1200 feet above Dry Creek Valley, is just one of those areas. Steep, well-drained hillsides with shallow, rocky topsoil provide for less vigorous vines, smaller berries and intensely flavored zinfandel.

With our familys first planting of Zinfandel in Sonoma County in 1895, we began to seek out vineyards which showcase Sonoma as the worlds premier appellation for zinfandel. Rockpile, a narrow ridge some 1200 feet above Dry Creek Valley, is just one of those areas. Steep, well-drained hillsides with shallow, rocky topsoil provide for less vigorous vines, smaller berries and intensely flavored zinfandel.

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