In 1975, Ed Seghesio co-fermented an equal blend of Zinfandel, Petite Sirah and Carignane for his own consumption. Wh...Read more...
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Food Pairings for Seghesio Family Vineyards Red Blend Alexander Valley Marian's Reserve
In 1975, Ed Seghesio co-fermented an equal blend of Zinfandel, Petite Sirah and Carignane for his own consumption. When our family released its first wines under the Seghesio name in 1983, Ed’s blend was bottled and released in honor of his beloved wife, Fay Marian. It was at Fay’s urging their son Ted became our family’s fourth generation winemaker. In an effort to showcase the varietal characteristics of these remarkable old vines while honoring his mother, Ted began producing Marian’s Reserve again in 2004.
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