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It exudes Maraschino cherries, strawberries, vanilla, sandalwood and Oriental spice. While it drinks beautifully now,...Read more...
Smooth. Read more
typical Sonoma strawberry flavor and transition from sweetness to sharpness of tannin taste. Good value. Read more
Itrsquo;s rare to get a wine at this price from this appellation. And whatrsquo;s a winery whose name is synonymous with Sonoma Valley doing out on... Read more
Food Pairings for Sebastiani Pinot Noir Sonoma
External Reviews for Sebastiani Pinot Noir Sonoma
Itrsquo;s rare to get a wine at this price from this appellation. And whatrsquo;s a winery whose name is synonymous with Sonoma Valley doing out on the cold coast? A Pinot that straddles the two regions, this is a fascinating wine, with sumptuous blackberry fruit and an exciting edge of minty tartness. Fantastic value in Pinot Noir.
Juicy red cherry flavors make this light wine feel concentrated and plump. Itrsquo;s soft, simple and grapey, for rare prime rib.
Velvet-soft and youthfully rich with plum and black cherry fruit, this thick, juicy pinotrsquo;s depth of color is impressive, especially at the price. The flavor isnrsquo;t long, but itrsquo;s appealing.
Gentle scents of fraise de bois and wild raspberries give this wine a delicate glow. Itrsquo;s a blend of pinot from the old vines at Sebastianirsquo;s Nebbione vineyard, complemented by other vineyards in Carneros, Sonoma Valley and Russian River. Sleeked by oak, with gingerbread scents providing form, the wine is neither pushy or pushed. It takes a bold, art deco stance, darkening to date and plum, decorative yet simple.
Very dense up front, with delectable aromas of plum cake, black cherry and vanilla. The palate is not enormous, but itrsquo;s big enough to satisfy any lover of modern-style Pinot Noir. If therersquo;s a fault here, itrsquo;s a buttery note to the finish.
This fruit-forward pinot has flavors of strawberry jam and plenty of raspy tannin. For braised duck. Best Buy.
Pinots in this price range can be risky, but this one represents a good investment. Itrsquo;s got real Sonoma personality in the silky texture, crisp coastal acids, and raspberry, cherry, vanilla and cola flavors.
It exudes Maraschino cherries, strawberries, vanilla, sandalwood and Oriental spice. While it drinks beautifully now, it will continue to improve over the next two years.
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