Scott Harvey Wines One Last Kiss White Blend NV
I’ve always loved producing this Alsatian style blend. The Sym-phony and Cayuga bring a fruit forward beginning to the wine while the Chardonnay makes up the full bodied finish. With only the Symphony, Cayuga and Chardonnay we have what I call a donut wine with the center still needing to be developed. The Riesling is the perfect bridging component to fill out the wine and make it complete.
Our wine company produces wines from Napa Valley and Amador County
I really liked this wine. The other wines in the blend really tamed downed the Zin and the wine had a wonderful chocolate and red fruit nose with similar flavors as well as bit of earthy "seed" flavors. Very nice, smooth mouthfeel, just a little bit sweet and a very pleasant and lasting aftertaste.
i thought that the winemaker did a great job at Folie a Deux but after the zin syrah blend he is even better. the zin has a ton of fruit and the syrah give it depth and a certain viscous nature. i was going to share with a friend but my wife and i slugged it down in a short afternoon.
Food Pairings for Scott Harvey Wines One Last Kiss White Blend
Roasted Winter Vegetables with a Maple-Ginger Glaze Recipe
Potato Salad with Green Beans, Artichokes, Red Peppers & Olives Recipe
Luxurious Four-Cheese Macaroni & Cheese Recipe
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Roasted Garlic Recipe
Butternut Squash Risotto with Bacon & Sage Recipe
Roasted Butternut Squash & Caramelized Onion Casserole Recipe
Roasted Vegetable Salad with Sherry Dressing Recipe
Roasted Garlic Grainy Mustard Recipe
Fennel Layered with Potatoes & Breadcrumbs (Tortiera di Finocchi e Patate) Recipe
This wonderful blend has tantalizing tropical notes of kiwi, jasmine and passion fruit, with a hint of citrus to create a flavorful wine with good balance and mouth-watering acidity. It will go well with light style pastas, fish or chicken. Nice hot tub wine!
<p>This kiss labeled wine is made from spicy cloves and blackberry fruit. It is a well balanced drink that will leave your mouth watering. </p>
448 cases produced.
|Alcohol: 12.5%||pH: 3.2|
|Sugar: 1.1 grams per liter|
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