Schweiger Vineyards Cabernet Sauvignon Spring Mountain District Dedication 2004

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3.8357142857143 5 0.5
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Winemaker's Notes:

The 2004 vintage of Schweiger Cabernet Sauvignon marks a new progression in our Cabernet program.With Fred's blessing...

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Martin's Liquors
Mount Lauren, NJ (150 mi)
USD 44.99
750ml
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Nice right out of the bottle but really shines with a good decanting or a couple hours of air. Schweiger always has good juice for a relatively go... Read more

A Cabernet Sauvignon wine from California in USA. 2004 Schweiger Vineyards Cabernet Sauvignon 750ml Read more

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User Reviews for Schweiger Vineyards Cabernet Sauvignon Spring Mountain District Dedication

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Snooth User: grittyk
523956137
4.00 5
05/22/2012

Nice right out of the bottle but really shines with a good decanting or a couple hours of air. Schweiger always has good juice for a relatively good price.


External Reviews for Schweiger Vineyards Cabernet Sauvignon Spring Mountain District Dedication

External Review
Source: JJ Buckley Fine Wines
05/22/2009

A Cabernet Sauvignon wine from California in USA. 2004 Schweiger Vineyards Cabernet Sauvignon 750ml


Ratings & Tags for Schweiger Vineyards Cabernet Sauvignon Spring Mountain District Dedication

543057 Snooth User: Jimbo42
rated this wine
4.50 5
07/29/2010

543057 Snooth User: Jimbo42
rated this wine
5.00 5
07/29/2010

543057 Snooth User: Jimbo42
rated this wine
4.50 5
07/29/2010

570689 Snooth User: knixon1
rated this wine
2.50 5
09/03/2010

543057 Snooth User: Jimbo42
rated this wine
4.50 5
2000 07/29/2010

Winemaker's Notes:

The 2004 vintage of Schweiger Cabernet Sauvignon marks a new progression in our Cabernet program.With Fred's blessing, Andy has begun carefully experimenting withblending small amounts of our classic Merlot into our CabernetSauvignon to further express the beautiful fruit of our Spring MountainEstate.Those familiar with our wines know our prior 2001 Cabernet releasebegan a brave new world for us, as we extended our barrel aging programto further soften and round out our full mountain fruit. We continuedthat tradition with our 2004 Cabernet Sauvignon. The 2004 vintage camein hot, hard, and fast with beautifully intense fruit flavors.For our efforts, we have been rewarded with a rich, full-bodiedCabernet, deep in color. The nose of the wine is lively with essencesof berries, plum, and toasty oak. The sweet, supple entry crescendosinto a deeply intense middle; followed by a pleasant, velvety,lingering finish.Technical InformationVarietal Percentage: 97% Cabernet Sauvignon, 3% Merlot.Age of vines and soil type: 14-22 year old vines panted in deep volcanic soils.Date picked: 9/3/04 -- 10/4/04.Harvest Sugar: 25.8 degrees Brix.Fermentation time/Temperature Range: 10 days, 64-96 F.Fermentation container/maceration: Open fermentation in small containers, punched down twice a day.Analysis at bottlingAlcohol: 14.6%pH: 3.67TA: 5.90V.A.: 0.061 g/100ml.R.S.: Dry.Aging and bottlingLength/type of aging: 32 months in 60 gal. Oak barrels: 45% newFrench Oak, 4% new American Oak, 47% 2-3 year old French Oak, and 4%2-4 year old American Oak.Bottled: April 2007.Approximate lifespan under proper cellar conditions: 20+ years.Number of cases produced: 3550 cases.Release Date: June 2008.Winemaker: Andrew T. Schweiger.

The 2004 vintage of Schweiger Cabernet Sauvignon marks a new progression in our Cabernet program.With Fred's blessing, Andy has begun carefully experimenting withblending small amounts of our classic Merlot into our CabernetSauvignon to further express the beautiful fruit of our Spring MountainEstate.Those familiar with our wines know our prior 2001 Cabernet releasebegan a brave new world for us, as we extended our barrel aging programto further soften and round out our full mountain fruit. We continuedthat tradition with our 2004 Cabernet Sauvignon. The 2004 vintage camein hot, hard, and fast with beautifully intense fruit flavors.For our efforts, we have been rewarded with a rich, full-bodiedCabernet, deep in color. The nose of the wine is lively with essencesof berries, plum, and toasty oak. The sweet, supple entry crescendosinto a deeply intense middle; followed by a pleasant, velvety,lingering finish.Technical InformationVarietal Percentage: 97% Cabernet Sauvignon, 3% Merlot.Age of vines and soil type: 14-22 year old vines panted in deep volcanic soils.Date picked: 9/3/04 -- 10/4/04.Harvest Sugar: 25.8 degrees Brix.Fermentation time/Temperature Range: 10 days, 64-96 F.Fermentation container/maceration: Open fermentation in small containers, punched down twice a day.Analysis at bottlingAlcohol: 14.6%pH: 3.67TA: 5.90V.A.: 0.061 g/100ml.R.S.: Dry.Aging and bottlingLength/type of aging: 32 months in 60 gal. Oak barrels: 45% newFrench Oak, 4% new American Oak, 47% 2-3 year old French Oak, and 4%2-4 year old American Oak.Bottled: April 2007.Approximate lifespan under proper cellar conditions: 20+ years.Number of cases produced: 3550 cases.Release Date: June 2008.Winemaker: Andrew T. Schweiger.

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