"The 2009 Blanc de Noirs has concentrated aromas of red apple, apricot and orange marmalade, which are complemented w...Read more...
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Food Pairings for Schramsberg Brut Rosé Sparkling Wine
"The 2009 Blanc de Noirs has concentrated aromas of red apple, apricot and orange marmalade, which are complemented with tropical notes of guava, mango & passion fruit. The fruitful nose is completed with essences of candied ginger and Meyer lemon tart. Flavors of orange, cherry and raspberry are present, followed by nuances of peach-berry cobbler. The wine enters crisp and lingers on the palate, finishing with a balanced and mouthwatering acidity." -Winery
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