The 2010 Blanc de Blancs open with fresh aromas of green apple, juicy pineapple and ripe grapefruit. The fruitful nos...Read more...
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Food Pairings for Schramsberg Blanc de Blancs
The 2010 Blanc de Blancs open with fresh aromas of green apple, juicy pineapple and ripe grapefruit. The fruitful nose is complemented by developed nuances of fresh baked brioche and lemon tart. Bright flavors of grapefruit, lime and pineapple, are accented by a slight minerality on the finish. The plate is crisp on entry, with a long, tangy and refreshing acidity.
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