Schiavenza Barolo Prapò 2004

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Schiavenza:
The Schiavenza company acts in the territory of Serralunga d'Alba since 1956. The firm started by the brothers Vittorio and Ugo Alessandria is now managed by the son-in-law Luciano Pira, agronomist and celiar man, aided by the wife Maura and by the brother-in-law Walter. In the past the farm and the surrounding lands were owned by the Opera Pia Barolo; the work was made by sharecroppers called... Read more
The Schiavenza company acts in the territory of Serralunga d'Alba since 1956. The firm started by the brothers Vittorio and Ugo Alessandria is now managed by the son-in-law Luciano Pira, agronomist and celiar man, aided by the wife Maura and by the brother-in-law Walter. In the past the farm and the surrounding lands were owned by the Opera Pia Barolo; the work was made by sharecroppers called "schiavenza": from which derives the curious company's name. Actually the company extend itself on eight hectares of vineyards in the territory of Serralunga d'Alba; it owns moreover 15.240 m2 in the village of Monforte d'Alba in the Perno hamlet. From these esteemed lands the company produces red wine of excelent quality following an artisan making. Read less
Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

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