Yeasty with apple-ish tones. Great bargain bubbly.
Good value for a sparkler. Lemon and apple tones. Very dry and drinkable. A great pairing with oysters.
Light floral nose. Delicate yeast, buscuit and dried petals. Tart dry finish of gooseberries and quince. Very good value. Worked well as a Kir Royale style cocktail with Domaine de Canton's ginger liquor
Good value. Very dry and has many citrus tones.
Good for the dollars... Dry, clean, and easy to drink. Plus Scharffenberger is fun to say. No? Buy this instead of Korbel.
External Reviews for Scharffenberger Champagne Blend Mendocino County Brut
Okay, I’m not a huge fan of the retro label (a replica of the original 1981 label), but I sure do love the yeasty, traditional style of the wine, so I guess I’ll let it slide! Bold and doughy, with apple, canned pear and lemon notes. Food pairing: Asian, seafood, spicy foods, poultry Flavor type: fruit-forward Body type: light-medium Finish: crisp
Very active, pinpoint bubbles; toast and wood dominate the nose; flavors of toast, butter and fresh apples; citrus notes on a long, balanced close; clean; attractive value.
…has a perfume of citrus and vanilla, nuanced with peach and pear. The grapefruit, green apple and peach flavors are very clean, fresh and flavorful.
Subtlety more than potency is the message here, and wine’s lean, crisp-edged styling places it squarely amongst those wines that will show best on their own or with the lightest foods. Quiet, but mildly creamy in scent, the wine shows a foamy mousse with plenty of tiny bubbles that sustain nicely, and its crisp, relatively dry flavors carry under- played notes of minerals and green apples that linger in a tart, palate-cleansing finish.
Never objectionable… Scharffenberger’s Brut is lean at the center with moderate richness, derived from time on the yeasts pulling it back into focus. Mouth-filling with its bubbles but slightly hard in feel and acidy at the finish, this wine needs a service with tangy shellfish dishes to show at its best.
A delicious Chardonnay and Pinot Noir blend from coolly grown Mendocino grapes that is equal parts golden apple and honey in both aroma and flavor. Creamy from full malolactic fermentation, this sparkler is full-bodied and plenty fruity with a caramel, vanilla tone on the finish. Will pair well with creamy, full-bodied foods.
A delightfully racy sparkler, with tart apple and floral anise aromas leading to zesty lime and lemon flavors, presenting accents of cinnamon and spicy ginger. Drink now.
Food Pairings for Scharffenberger Champagne Blend Mendocino County Brut
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