Again our Parmelee-Hill Stonewall Block Zinfandel has an opulent nose of allspice, light cedar, ripe plum and cherry ...Read more...
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Food Pairings for Saxon-Brown Zinfandel Sonoma Valley Casa Santinamaria Vineyards
Again our Parmelee-Hill Stonewall Block Zinfandel has an opulent nose of allspice, light cedar, ripe plum and cherry - in this wine however I get even more bright forward fruit than in any of the previous vintages. Cellaring: 7 - 12 years.
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