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Sauvignon Blanc Sirch 2006

Winemaker's Notes:

Type of Harvest: manual Date of Harvest: half of september Type of Vine: Sauvignon blanc Vinification Temperature: below 18 °C Total Acidity: 6.4 gr/lt Alcohol Percentage: 13.5 %

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External Reviews for Sauvignon Blanc Sirch

External Review
Source: Astor Wines & Spirits
07/31/2008

A soft, fragrant Sauvignon Blanc that boasts citrus fruits and fresh lively herbs. Clean, unoaked and everything you can ask for in a dry, white wine.



Type of Harvest: manual Date of Harvest: half of september Type of Vine: Sauvignon blanc Vinification Temperature: below 18 °C Total Acidity: 6.4 gr/lt Alcohol Percentage: 13.5 %

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