Santa Cruz Mountain Vineyards "Bailey" 2008
You may know Santa Cruz for surfing, redwoods, and maybe even bobcats. However, at 1200 ft above the Pacific Ocean, the winery has been around since 1975. Santa Cruz Mountain Vineyards has been making wines with the basic philosophy of wine as a food for over 32 years. Their European–style, food friendly wine has moderate alcohol and oak in order to express the true characteristics of the grapes. This is not your jammy and oaky Pinot Noir. So surfs up. Unfined and unfiltered.
Food Pairings for Santa Cruz Mountain Vineyards "Bailey"
131 cases produced.
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