Porters Liquor Wahroonga AUD 11.00 750ml
USD $

Saltram Cabernet Sauvignon Barossa Mamre Brook 2009

Member Review by Primat95:

The sort of girl you'd go on a long nature walk with, or perhaps lounge with at a log-cabin, by the fire. Healthy, athletic with just enough spice to make flirtation fun, and she's obviously willing to be more than friends from the word 'go'. Just a little bit of sultry. You'll want to take her number for next week.

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Saltram:
Saltram sits at the entrance to the Barossa township of Angaston in South Australia. Inviting, warm and full of experiences awaiting your enjoyment, Saltram makes you feel right at home with comfortable, contemporary styling of the original winery. At Saltram, you will collect experiences to last a lifetime, with the legendary Mamre Brook House on the premises, the opportunity to enjoy modern ... Read more
Saltram sits at the entrance to the Barossa township of Angaston in South Australia. Inviting, warm and full of experiences awaiting your enjoyment, Saltram makes you feel right at home with comfortable, contemporary styling of the original winery. At Saltram, you will collect experiences to last a lifetime, with the legendary Mamre Brook House on the premises, the opportunity to enjoy modern regional cuisine from Salter’s Kitchen, a casual drink, or a tasting of some of the most proclaimed wines made in Australia from the Tasting Bar. We promise to make you feel right at home, providing you with a relaxing and enjoyable experience making it a place you may never want to leave. It’s all about the senses at Saltram, and we hope you have the time and inclination to satisfy them all while on a visit. You can do this by enjoying a coffee in the morning sun on our balcony, celebrating a party or gathering in one of our function areas, enjoying a sumptuous dinner with family and friends, or simply stopping off for a tasting and a light lunch. Read less
Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

View Recipe

Member Reviews for Saltram Cabernet Sauvignon Barossa Mamre Brook

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Snooth User: Primat95
409600
4.00 5
Vintage: 2004 01/10/2008

The sort of girl you'd go on a long nature walk with, or perhaps lounge with at a log-cabin, by the fire. Healthy, athletic with just enough spice to make flirtation fun, and she's obviously willing to be more than friends from the word 'go'. Just a little bit of sultry. You'll want to take her number for next week.


Snooth User: tshirt69
3055110
5.00 5
Vintage: 2004 08/17/2007

Smooth and a marvel to drink!


Snooth User: waimarama
14338954
3.50 5
Vintage: 2004 02/27/2009

Three and a half glasses


Snooth User: Rasty
7071855
4.00 5
Vintage: 2003 01/01/2011

Beautiful fruit flavors really good



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