Salice Salentino Riserva Messapicus 2003
Winemaker's Notes:
Tasting Notes: Red with an intense leathery, spicy aroma. Full bodied, dry and robust but smooth with a ripe, fruity flavour and a warm finish. Percentage Grape: 80% Negroamaro, 20% Malvasia nera. Vinification Method: Fermented on the skins for 6 days at a controlled temperature of 26°C. Aged in large oak barrels for 6 months and in stainless steel vats for 18 months. Alcohol Percentage: 13 % Cork Material: natural cork
Do you love Salice Salentino? Follow them to show your support. Why?
Tasting Notes: Red with an intense leathery, spicy aroma. Full bodied, dry and robust but smooth with a ripe, fruity flavour and a warm finish.
Percentage Grape: 80% Negroamaro, 20% Malvasia nera.
Vinification Method: Fermented on the skins for 6 days at a controlled temperature of 26°C. Aged in large oak barrels for 6 months and in stainless steel vats for 18 months.
Alcohol Percentage: 13 %
Cork Material: natural cork
Photos
+ Add an Image for this wineBest Wine Deals
-
$15.9918% off
Pio Cesare Barbera Barbera d'Alba Fides 2004 -
$15.9620% off
Alpha Estate Sauvignon Blanc 2012
Stay Connected
Get our free newsletter
SubmitSnooth Newsletters