• ST: 92

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Saintsubry Brown Ranch Pinot Noir 2003

External Review by Premium Wine & Spirits:

Full, deep red. Deep but wound-up aromas of wild cherry, mocha and spices, lifted by rose petal and mint. Then dense, sappy and bright but dry in the mouth, with very intense, primary flavors of dark raspberry and spices. Juicy, structured pinot, finishing firmly tannic, pure and very long.

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Saintsbury:
First published in 1920, George Saintsbury’s “Notes on a Cellar-Book” has inspired many to experiment widely and to form opinions unaffected by the fashion of the day. Included in those ranks are Mr. Ward and Mr. Graves, who named their winery in honor of Professor Saintsbury.

External Reviews for Saintsubry Brown Ranch Pinot Noir

External Review
Source: Premium Wine & Spirits
11/07/2011

Full, deep red. Deep but wound-up aromas of wild cherry, mocha and spices, lifted by rose petal and mint. Then dense, sappy and bright but dry in the mouth, with very intense, primary flavors of dark raspberry and spices. Juicy, structured pinot, finishing firmly tannic, pure and very long.


External Review
Source: Premium Wine & Spirits
01/03/2012

Firm, ripe and complex, with intense plum and blueberry fruit thatrsquo;s rich and focused. Long, persistent aftertaste keeps repeating the dark fruit themes. Drink now through 2009.



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