Saintsbury Pinot Noir Brown Ranch 2007

Avg Price: £248.13
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Winemaker's Notes:

By committing to pursuing high quality California Pinot Noir back in the late 1970's, Saintsbury founders DickWard an...

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Exel wines
Perth, UK (3,800 mi)
GBP 248.13
USD $
750ml
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Amazing Deal on this Benchmark Carneros Pinot Noir $30 off Per Bottle! Here the delicate red berry fruit, spice and menthol suffused nose is notabl... Read more

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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

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User Reviews for Saintsbury Pinot Noir Brown Ranch

External Reviews for Saintsbury Pinot Noir Brown Ranch

External Review
Source: NapaCabs.com
11/16/2011

Amazing Deal on this Benchmark Carneros Pinot Noir $30 off Per Bottle! Here the delicate red berry fruit, spice and menthol suffused nose is notably ripe yet soft with a supple and appealingly textured mouth feel.


Winemaker's Notes:

By committing to pursuing high quality California Pinot Noir back in the late 1970's, Saintsbury founders DickWard and David Graves put themselves in the forefront of a movement that would eventually catapult Californiawines, Carneros Pinot Noir and Saintsbury onto the world wine stage. According to the Wine Spectator's MattKramer, Saintsbury not only "single-handedly demolished the old assertion that California cannot create PinotNoirs of a Burgundian standard of delicacy and finesse,ö but also "no winery has been more methodical in itsinvestigation and pursuit of newly available Pinot Noir clones than Saintsbury.ö The stellar range of SaintsburyPinot Noirs and unfiltered Chardonnays have never performed better than today. Hats off to Dick and Dave whocontinue to lead the way with innovation and inspiration!

By committing to pursuing high quality California Pinot Noir back in the late 1970's, Saintsbury founders DickWard and David Graves put themselves in the forefront of a movement that would eventually catapult Californiawines, Carneros Pinot Noir and Saintsbury onto the world wine stage. According to the Wine Spectator's MattKramer, Saintsbury not only "single-handedly demolished the old assertion that California cannot create PinotNoirs of a Burgundian standard of delicacy and finesse,ö but also "no winery has been more methodical in itsinvestigation and pursuit of newly available Pinot Noir clones than Saintsbury.ö The stellar range of SaintsburyPinot Noirs and unfiltered Chardonnays have never performed better than today. Hats off to Dick and Dave whocontinue to lead the way with innovation and inspiration!

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