Ruffino Toscana Modus 2007
In Modus the Sangiovese presents its solid structure and typical cherry and red berry aromas; the Merlot contributes with its characteristic smoothness, enriched by delicate notes of mint and small black berry fruits; the Cabernet Sauvignon seals the union between these 3 royal varieties with its austerity, with its sweet, herbaceous perfumes and its elegance. Complex, yet simple at the same time, modern in style, yet with a distinct Tuscan character, Modus is a child of the union of Ruffino's century-long winemaking experience and the company's desire to renew itself by experimenting with new varietal expressions and new viticultural technologies. This has always been a Ruffino trademark. Modus is an exercise in style, in experience, in the will to improve.
Very nice smooth chianti, a pleasure to drink
3 stars, twice
Black cherries and berries on the nose. Heat and church pews on the nose. No tannins, light acid in the mouth. Kindof bitter up front. I like it, but usually I like something spicier. Doesn't leave a after taste. Not terribly shitty.
Ruffino Modus Toscana 2007 has some interesting flavors on the palette which may account for the high WS rating. However, I do not think it drinks well. Overly acidic for my palette and I like acidic wines. Also lacks a good finish. Very disappointing for this price point. 85 pts
a whole lot going on all at once !!! not one of my favs I must say
this is a upper level chianti. cherries, walnuts, licorice, vanilla and a little pepper. everything a great chianti should have. This one will not disappoint!
Great wine, more than worth buying by the case. You will enjoy this wine after dinner by itself, no need to pair it to food.
External Reviews for Ruffino Toscana Modus
An awesome IGT blend from Tuscany. The room fills with the juicy aromas of Montmorency cherries from the glass. The fruit is very obvious at first on the palate, but anise, fennel, and rye grain enhance the fruit. Soft tannins come through on the finish, and what a long finish it is. Earthy notes come to the fore as the wine breathes. Truffles, perique pipe tobacco, and rich, black earth are very noticeable in the aroma and taste as time goes on. This wine will go great with any meal including meat as its focus, but enjoying this wine is also easily accomplished with a loaf of French bread, hard cheese and really good salami.
Ruffinorsquo;s 2008 Modus is an attractive Sangiovese/Cabernet Sauvignon/Merlot blend laced with expressive red fruit and sweet spices. It shows lovely balance in a supple, accessible style well suited to near-term drinking. Anticipated maturity: 2011ndash;2014.
Fresh aromas of raspberry and flowers follow through to a medium body, with fine tannins and a medium finish. Sangiovese, Cabernet Sauvignon and Merlot. Best after 2009.
SENSORY PROPERTIES Colour: Ruby red with garnet hues. Aroma: the 2004 Riserva Ducale is characterised by particularly fragrant, fruity notes, typical of this vintage. Sweet cherries and red berry fruits meet with delicately spicy hints of cigar box and white pepper grains and elegant scents of red roses and flint. Tasting profile: Fruity, soothing and well-balanced, the taste reveals velvety tannins and lots of fruit. The long ageing in oak enriches the fruity core with hints of cacao and cloves and the long-lingering aftertaste adds intriguing notes of rosemary and figs.
Dusty and a bit leathery on the nose, but therersquo;s fruit enough on the palate, fleshing out with black cherry and plum flavors and picking up touches of tobacco on the finish. At 80% Sangiovese and the rest Cabernet Sauvignon and Merlot, itrsquo;s a harmonious blend designed to introduce new drinkers to Tuscan wines.
Ruffino's Modus (a blend of Sangiovese, Cabernet and Merlot) boasts thick extraction in the form of chocolate fudge and cherry candy. Lighter tones of apple skin and green herbs pick up the rear. It's on the ripe side with prune-like flavors; drink now.
Food Pairings for Ruffino Toscana Modus
Color: Ruby red Aroma: As always this Chianti features a deliciously vinous bouquet, where the floral and fruity notes lead towards a finish of slightly spicy scents of white pepper and hazelnuts. Tasting profile: Medium-bodied, Chianti Ruffino is pleasantly fruity, harmonious and persistent. A young Sangiovese which can be perfectly matched with a wide variety of traditional Italian dishes.
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