RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.
Crisp with pure tropical fruit flavors.
External Reviews for Ruffino Libaio
Crisp and appley, with hints of apricots. Medium-bodied, with good acidity and minerally finish. One of the best value whites from Italy.
An interesting and subtle Italian white, with fresh aromas of cantaloupe and tropical fruits. Medium-bodied, with fresh acidity and an interesting aftertaste of almond-accented mineral and citrus. Shows wonderful character for a supper price. Drink now.
This refreshing blend of Chardonnay and Sauvignon Blanc has been one of our most popular Tuscan whites. Lower in alcohol than California or French Chardonnays, Libaio is brimming with fresh fruit flavors and invigorating acidity. Perfect with cold seafood salads or fried chicken.
Refreshing. Pretty pear and honey aromas persist on the medium-bodied palate, with light wood and a fresh finish.
Limes, lemons and apples with a hint of flowers. Medium- to full-bodied, with good acidity and a fresh fruit, light mineral character. Always an excellent value. Drink now.
A clean young Chardonnay, with apple, floral and mineral aromas and flavors. Medium-bodied, with a creamy mineral finish. Drink now.
Subtle aromas of apples, cream and honey follow through to a medium- to full-bodied palate, with a flinty, honey and apple peel aftertaste. Always very good value. Drink now.
Food Pairings for Ruffino Libaio
Spicy Salmon & Avocado Tower
Coconut Rice Sweet Potato Cheesecake
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