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Rudd Oakville Estate Cabernet Sauvignon(2001)

Blend: 82 %Cabernet Sauvignon, 6 % Cabernet Franc, 4% Petit Verdot, 4 % Merlot, 4 % Malbec
Appellation: Oakville Fermentation: Native yeast and natural malolactic Aging: 20 months in French oak; 65%new
Snooth User: Mackey
29 0
Mackey
November 2007

No written review
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Wine.com
June 2007
The 2001 Cabernet Sauvignon Estate Grown (2,150 cases of 85% Cabernet Sauvignon and 15% Cabernet Franc) is spectacular. An inky/purple color is accompanied by aromas of espresso roast, melted fudge, blackberries, currants, and smoke. Rich, with great intensity, tremendous purity, an opulent, full-bodied mouthfeel, and good underlying tannin as well as freshness, it should drink well for 12-15 years. -Wine Advocate
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Wine Enthusiast
94/100
June 2007
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International Wine Cellar
May-04
92/100
May 2007
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Robert Parker
The Wine Advocate
Issue 150
95/100
July 2007
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