Food Pairings for Rubus Old Vine Cabernet Sauvignon
Deep crimson red in the glass, medium to full bodied, fine velvety tannins on the palate. Rich with sweet red cassis fruits and moderate oak and a pleasing spice on the lingering finish.
<p>A fruity cabernet sauvignon that is drinkable now and reasonably priced. Recommended by Washington Post as a steal from a "stealth label" it holds its own against other expensive wines.</p>