Rosenblum Cellars Cabernet Sauvignon Yountville Vintner's Cuvée 2010
A blend of Cabernet grapes from all over California, the Vintner's Cuvee is a great introduction to Rosenblum's wines. Fruit forward with a medium body and bright acidity.Add winemaker's notes
Three and a half glasses
I'm not an expert in white wines but this one seems to be nice. Sweet candy nose and spicy walnuts in flavour. Keep in mind, acidity and sweetness may vary depending on temperature. It shows more acidity right out of fridge and becomes more sweet at room temperature.
Apples and pears. Sweet.
Very fruity - Jammy even. Let it breathe for awhile before drinking.
I have tried several Rosenblum zins and found them to be some of the best, so when I tried the cab I found it to be quite pleasant and at a price that vey affordable. I love to drink this wine as a daily choice.
Four and a half glasses
dark fruits with vanilla... full bodied, but good to drink without food just as well.
External Reviews for Rosenblum Cellars Cabernet Sauvignon Yountville Vintner's Cuvée
A blend of Cabernet grapes from all over California, the Vintner's Cuvee is a great introduction to Rosenblum's wines. Fruit forward with a medium body and bright acidity.
The Cabernet Sauvignon for this wine was sourced from two coastal growing regions known for their rich varietal expression, balanced flavors and dominant fruit profile. A majority of the fruit came from Paso Robles. Situated in the cooler regions of the county, the vineyards are influenced by Pacific breezes that funnel through the Templeton Gap, tempering the warm days and lengthening the growing season. The resulting fruit shows bright flavors and good balance. The remainder of the grapes comes from warmer areas of Monterey County, which give the wine its fleshy red fruit and sturdy tannins. 90% Cabernet Sauvignon and 10% Merlot aged 12 months in French, American and European oak barrels. A super value!
Wine Tasting NotesThis Viognier possesses beautiful aromas of apricots and peaches gently touched by vanilla and cinnamon. A palate loaded with honeydew melon, apricots, rich vanillas, subtle hints of tropical fruit and just a touch of toastiness complete this elegant wine. This wine is perfect as an aperitif, or will accompany grilled poultry, shellfish and cheeses.
Beautiful straw hue. Full of apple, pear and subtle oak aromas. A medium-bodied palate leads to a flavorful finish with plump, tasty fruit and lively acidity
Another stellar value wine from Kent Rosenblum: subtle use of oak, orchard fruit and mouth-watering acidity.
A new addition to Rosenblum's value-priced Vintner's Cuvée line, created with grapes sourced from a number of cool, coastal California vineyards. Their Cabernet has rich, fruit-driven flavors and exceptional varietal character for a wine at this price point.
Food Pairings for Rosenblum Cellars Cabernet Sauvignon Yountville Vintner's Cuvée
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