The Cabernet Sauvignon Cuvee hits you with a double punch of dark fruit and heady tobacco aromas. Across the palate, ...Read more...
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Food Pairings for Rosenblum Cellars Cabernet Sauvignon Yountville Vintner's Cuvée
The Cabernet Sauvignon Cuvee hits you with a double punch of dark fruit and heady tobacco aromas. Across the palate, rich, deep flavors develop, layering black cherry, blackberry, vanilla and a hint of coriander. With a big, robust character, this wine displays signature Rosenblum fruit, finely balanced acidity and silky tannins. The terroir adds a mineral element that lifts the finish. The full-bodied flavors and smooth, accessible fruit pair well with grilled tenderloin in Madeira mushroom sauce or with hearty winter pasta.
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