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Alcohol Percentage: 13 % Sugar Rate: 0-5 g/lRead more...
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Very smooth, nice chocolate Read more
Deep, dark red colour ; black cherry and plum aromas with a hint of spice. Medium bodied in palate with flavors of plum , chocolate and oak. Read more
Ripe, fleshy and appealing for its raspberry and currant flavors. Hints at mint and cream as the finish lingers. Drink now through 2009. Read more
Northern Italy Sun-dried Tomato and Italian Sausage Risotto featuring RiceSelect™ Arborio Rice
RiceSelect™ Arborio Rice has a naturally creamy texture, which makes it the perfect choice for risotto dishes and Merlot Wines
Food Pairings for Rosemount Estate Merlot Diamond
External Reviews for Rosemount Estate Merlot Diamond
Ripe, fleshy and appealing for its raspberry and currant flavors. Hints at mint and cream as the finish lingers. Drink now through 2009.
Soft and appealing for its blueberry-scented currant and cedar flavors. Drink now.
A highly versatile variety that lends itself to richly flavoured wine styles. Deeply coloured with a rich aroma of ripe plums and sweet red apples. The palate is plump and ripe with layers of dark cherry flavours set against moderate oak and a long, smooth finish.
Aromas are lactic and creamy out of the gate, and go sweet and candied with air. Fruit on the palate is lackluster, the smooth wood flavors and feel dominating.
A highly versatile variety that lends itself to richly flavored wine styles. Deeply colored with a rich aroma of ripe plums and sweet red apples. The palate is plump and ripe with layers of dark cherry flavors set against moderate oak and a long, smooth finish.
Strawberry aromas combine with flavors of blood plum, spice and subtle vanillin hints. Natural juicy acidity frames the palate, and supple tannins add good length to the finish. Ideally suited to beef, lamb, and veal.
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