Rollat Cabernet Sauvignon Edouard Walla Valley 2005

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3.69 5 0.5
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Winemaker's Notes:

"The 2005 Edmond de Rollat Cabernet Sauvignon is made up of 75% CabernetSauvignon, 20% Merlot, and 5% Cabernet Franc ...

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  • RP: 92

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    92

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Vintage Fine Wines
Willton, CT (2,500 mi)
USD 47.29
750ml
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International Wine Shop
Westport, CT (2,500 mi)
USD 47.89
750ml
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Aromas of black cherry and herbs, with a brooding soil pungency and very suave use of oak. Richer, denser and more energetic than the regular bottl... Read more

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User Reviews for Rollat Cabernet Sauvignon Edouard Walla Valley

External Reviews for Rollat Cabernet Sauvignon Edouard Walla Valley

External Review
Source: Morrell & Company
05/05/2009

Aromas of black cherry and herbs, with a brooding soil pungency and very suave use of oak. Richer, denser and more energetic than the regular bottling. This one boasts greater sweetness of fruit but it also has terrific acidity and comes across as tightly wound today. Finishes very long, with a succulence achieved by only a handful of Washington State cabernets. These two wines are made entirely from Walla Walla fruit, from the Pepper Bridge and Seven Hills vineyards.


Winemaker's Notes:

"The 2005 Edmond de Rollat Cabernet Sauvignon is made up of 75% CabernetSauvignon, 20% Merlot, and 5% Cabernet Franc aged in 70% new Frenchoak. It offers a more saturated color, a slighting brooding perfumewith elements of pain grille, earth notes, and an amalgam of blackfruits. Layered, with superb depth and grip, the wine is reminiscent ofa top level Pauillac. The wine has enough structure to develop for another4-6 years. The finish is long and fruit-filled. Drink it from 2012 to2025. Bowin Lindgren is the man behind Chateau Rollat Winery.His consulting winemaker is Christian LeSommer. The winerys firstvintage was in 2005."92 pointsJay Miller, Wine Advocate # 177, Jun 2008

"The 2005 Edmond de Rollat Cabernet Sauvignon is made up of 75% CabernetSauvignon, 20% Merlot, and 5% Cabernet Franc aged in 70% new Frenchoak. It offers a more saturated color, a slighting brooding perfumewith elements of pain grille, earth notes, and an amalgam of blackfruits. Layered, with superb depth and grip, the wine is reminiscent ofa top level Pauillac. The wine has enough structure to develop for another4-6 years. The finish is long and fruit-filled. Drink it from 2012 to2025. Bowin Lindgren is the man behind Chateau Rollat Winery.His consulting winemaker is Christian LeSommer. The winerys firstvintage was in 2005."92 pointsJay Miller, Wine Advocate # 177, Jun 2008

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