Rockpile Ridge Cabernet Sauvignon 2009
94 points Antonio Galloni (Wine Advocate): The 2009 Geyserville is a gorgeous wine. It shows expressive inner perfume, sweet black cherries, menthol and minerals. This is an understated, exceptionally elegant red endowed with considerable finesse and fabulous overall balance. A round, sensual finish makes it impossible to resist a second taste. In 2009 the blend is 74% Zinfandel, 17% Carignane, 6% Petite Sirah, 2% Alicante Bouschet and 1% Mourvedre. Anticipated maturity: 2012-2029. (Aug 2011)
Editorial Reviews for Rockpile Ridge Cabernet Sauvignon
My 4/8, the group’s 4/8 Sweet oak greets the nose with hint of coconut and suntan lotion over blueberry fruit that shows some subtle spicy character. Bright and focused in the mouth, there’s a nice faceted feel here though not much complexity beyond an attractive blend of tart blueberry pie filling, vanilla and a hint of latex. There’s a nice touch of almost stemmy spice on the finish, which turns a touch sour. A little straight forward and simple. 87pts
Perfumed and deep on the nose, with aromas of crushed berries, balsamic, and a bit of gamy lamb topped with faint sage and lemon verbena notes. On entry, this is plump, with some density but not a ton of weight, delivering a a little blueberry fruit early on, followed by some carob, then mostly raspberry and hints of wild cherry fruit. This finished with fine tension and detail and remains bright and vibrant. 93 points
Lots of dark oak greets the nose along with dusty soil and lightly dried leafy aromas under olive laced black cherry and black currant fruit. Elegant on entry, the well framed fruit has a lovely dark character, broad shouldered and narrow waited with well integrated acidity and dusty tannins lending support. The palate gains lovely brushy, dried herb and tree bark notes adding complexity leading into a rather explosive finish. This is still tight and wound up on itself but the wonderful length and freshness to the fruit on the finish, with it’s gentle sense of innate sweetness bodes very well for the future. Complex both texturally as well as aromatically. 92pts
Is this the Zin of the Vintage? Well no it can't be since it's only 70% Zinfandel but it is delicious with huge, brambly fruit tones on the nose with hints of dill, cocoa and creamy oak. The mouthfeel is lovely, youthful yet balanced if a bit chunky. There's a light layer of vanilla and spice laid over the blackberry, boysenberry fruit but it's all cut with a mineral vein and excellent top notes of spicy red berries, leather, and dried floral notes. Rich and still with some baby fat to lose, this none the less has all the parts to come together wonderfully. 91pts
Simply gorgeous aromatics, all dried strawberry and raspberry supported by tobacco and woodspice and tart red fruit. Broad, chewy and rich in the mouth with gorgeous fruit that is vibrant and clear, supported by polished little tannins. the structural balance here is really wonderful, though this needs another 2 to 3 years, it is already fabulous if a little chunky on the backend that pops with raspberry and red cherry flavors leading to a long, vibrant finish. Classic geyserville in the making. 93pts
The 2011- Had this at lunch the other day. I liked the blend, took some of the forward fruit typical of my experience with Zinfandel and replaced it with spice-hint of cinnamon and earth-clay. Very nice.
Four and a half glasses
Four and a half glasses
Big nose with nostril filling brambly wood and earthy aromas. Much more fruity on the tip of the tongue than I'm used to from Ridge--tons of blackberry that makes you think "sweet, must be sugar," but that sensation dissipates fairly quickly. The next sensation is that this wine is nicely balanced between fruit, most tannins and supporting acid. US$27.99 at Total WIne in 2011.
Big and bold, with good round fruit featured, framed with well balanced oak and acidity. Still a bit primary after being bottled only 7 months. With another year or two of bottle age, it'll be even better. 90-91 points.
External Reviews for Rockpile Ridge Cabernet Sauvignon
Bold flavors and a graceful mouthfeel come together in this classic, complex and well-balanced red, made from 71% Zinfandel with other traditional California varieties. The blackberry, sage and ever-so-slightly earthy aromas continue through the flavors, where they interlace with firm tannins and supportive acidity. This could easily improve through 2019.
A full-bodied blend of Zinfandel (75%), Carignane (18%), and Petite Sirah (7%).
The 2012 Zinfandel Geyserville is quite exuberant in this vintage. Savory herbs, tobacco, smoke, menthol and dark red/blackish-toned fruit burst from the glass in an exotic, juicy Zinfandel-based field blend loaded with personality. The tannins could use another year to soften, but readers will have a hard time keeping their hands off this jewel of a wine. The brisk, energetic finish is incredibly appealing. The blend is 71% Zinfandel, 19% Carignane, 7% Petite Sirah, 1% Alicante Bouschet and 1% Mataro (Mourvèdre).
Ridge’s 2012 Proprietary Red Geyserville is a blend of 71% Zinfandel, 19% Carignan, 7% Petite Sirah and the rest Mourvédre and Alicante Bouchet. It exhibits a dark ruby/plum color, loads of berry fruit intermixed with earth, pepper and spice, and good freshness as well as precision. This sensual, spicy 2012 can be consumed over the next 5–6 years.
Inky purple. A heady, exotically perfumed bouquet displays scents of dark berry liqueur, potpourri, smoky oak and Indian spices, with a hint of licorice in the background. Fleshy, palate-staining black raspberry and boysenberry flavors become brighter and spicier with air and pick up a sexy lavender pastille nuance. Supple tannins add support to an extremely long, sweet finish that extends the berry and floral notes. As fine an example of this consistently excellent bottling as I’ve had in years.
Focused and structured yet surprisingly light on its feet, this offers smoky plum and dill aromas that lead to zesty flavors of raspberry, fresh anise and spice box. Zinfandel, Carignane, Petite Sirah, Mataro and Alicante Bouschet. Drink now through 2020.
The 2011 Geyserville is a ruby color. Scented with bramble fruit, mint, gravelly earth, sweet oak, as well as black tea, and sweet cherry fruit. Medium chalky tannins, sensuous, layered, with complex minerals, old vine/field-blend fruits and lively acidit