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A 100% Nebbiolo, produced for the first time in 1987 from the prestigious La Serra vineyard. The wine is aged for two...Read more...
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What a surprise. Best La Serra ever from here. Perfection. This is really ripe, with dark and dried fruits. Almost raisiny, with grilled meat too. Full bodied, with an insane amount of power and fruit. Incredible depth and power. Mind blowing. Such p... James Suckling. A Nebbiolo wine from Piedmont in Italy. 2007 Roberto Voerzio Barolo la Serra 750ml
A 100% Nebbiolo, produced for the first time in 1987 from the prestigious La Serra vineyard. The wine is aged for two years in French oak barriques, 1/3 of which are new. The wine then spends one additional year in tank before bottling.
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