Riesling "Silberbichl" Stift Göttweig 2008

Member Review by Constance Chamberlain:

Winemaker's notes: Ripe aromas of vineyard peaches underscored by minerals and a touch of citrus. Racy and fresh on the palate; a delicate apricot note; balanced. Having tasted this wine myself, and declaring it my favorite out of three - (line-up included Neumayer Riesling and Hoegl as well) I can vouch that this wine is awesome. Very representative of its terroir (as where the other two), fresh, fruity and vibrant. Great notes of peach and apricot and a minerally finish... yum.

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  • 2008

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Color: White
Varietal: Riesling
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Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

View Recipe

Member Reviews for Riesling "Silberbichl" Stift Göttweig

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Snooth User: Constance Chamberlain
26854844,307
4.00 5
09/28/2010

Winemaker's notes: Ripe aromas of vineyard peaches underscored by minerals and a touch of citrus. Racy and fresh on the palate; a delicate apricot note; balanced. Having tasted this wine myself, and declaring it my favorite out of three - (line-up included Neumayer Riesling and Hoegl as well) I can vouch that this wine is awesome. Very representative of its terroir (as where the other two), fresh, fruity and vibrant. Great notes of peach and apricot and a minerally finish... yum.


External Reviews for Riesling "Silberbichl" Stift Göttweig

External Review
Source: Astor Wines & Spirits
10/23/2009

Mica-slate can be found in huge chunks on this “silver hill” where these Riesling vines grow in ideal soil. Aromas of pears, peach and marzipan with a fresh and fruity acidity that lasts long on the palate. Delicate and delicious.



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