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Ridge Cabernet Sauvignon Santa Cruz Mountains Estate 2009

Editorial Review by Gregory Dal Piaz:

Mostly oaky spice on the nose, which is tight but does slowly reveal hints of crushed blackcurrant and blackberry fruit. This is a bit dense and closed in on itself, but there is a gorgeous core of red and black fruit here and really lovely ripe tannins as well as integrated acidity that keeps this fresh and lively in the mouth. The finish shows typical wood spice notes, but there is a trailing hint of minerality here as well as a fine depth of fruit and rich, soft texture. This needs a few years, but is going to be really attractive. 92 points

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Brassfield Estate Vineyard:
At Brassfield Estate, we believe wine is truly an expression of the grapes and where they are grown. Soils, microclimates, and vineyard practices are the major contributing factors for world class wine. The very finest wines in the world have one thing in common: They are all estate-grown and estate-bottled, meaning that they are crafted entirely from grapes grown on the winery’s own prope... Read more
At Brassfield Estate, we believe wine is truly an expression of the grapes and where they are grown. Soils, microclimates, and vineyard practices are the major contributing factors for world class wine. The very finest wines in the world have one thing in common: They are all estate-grown and estate-bottled, meaning that they are crafted entirely from grapes grown on the winery’s own property where they are vinified and bottled on the premise. This principle is the foundation at Brassfield Estate. With High Valley’s diverse soils & microclimates, we have planted 19 different varietals covering over 350 acres of vineyard. Brassfield Estate controls every aspect of the Viticultural development: •Careful research matching correct varietals to optimal vineyard site. •Development control in planting for spacing, row direction, canopy/trellis development and choice of root stock. •Farming philosophy of sustainable agriculture and deficit irrigation done with meticulous care for optimum grape quality. •Harvest practices of hand picking, use of half ton bins and limited movement to winery to prevent fruit damage. •Winemaking in the hands of winemaker. Read less

Editorial Reviews for Ridge Cabernet Sauvignon Santa Cruz Mountains Estate

Snooth User: Gregory Dal Piaz
89065222,280
4.50 5
03/22/2013

Mostly oaky spice on the nose, which is tight but does slowly reveal hints of crushed blackcurrant and blackberry fruit. This is a bit dense and closed in on itself, but there is a gorgeous core of red and black fruit here and really lovely ripe tannins as well as integrated acidity that keeps this fresh and lively in the mouth. The finish shows typical wood spice notes, but there is a trailing hint of minerality here as well as a fine depth of fruit and rich, soft texture. This needs a few years, but is going to be really attractive. 92 points


External Reviews for Ridge Cabernet Sauvignon Santa Cruz Mountains Estate

External Review
Source: JJ Buckley Fine Wines
01/03/2013

The 2009 Cabernet Sauvignon Estate (77% Cabernet Sauvignon and 23% Merlot) is gorgeous. Dark red berries, grilled herbs, spice box, cedar and tobacco are some of the notes that flesh out in the radiant, expressive Cabernet Sauvignon Estate. This attr... Robert Parkers Wine Advocate. A Cabernet Sauvignon wine from California in USA. 2009 Ridge Estate Cabernet Sauvignon 1500ml




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