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The Renwood Grandpere Zinfandel is a deep ruby purple with heady aromas of blackberry, coffee, cracked pepper, and sp...Read more...
The color is somewhat lighter than your typical Lodi Zin with a certain amount of opacity. The nose is rich in fruit, with sweet ripe berries inte... Read more
Renwood Zinfandel 2008 Jack Rabbit Flat and all other wine from Renwood are readily available to ship at discount prices. We carry many premium win... Read more
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Renwood "Jack Rabbit Flat" Amador Zinfandel
The color is somewhat lighter than your typical Lodi Zin with a certain amount of opacity. The nose is rich in fruit, with sweet ripe berries intermingled with cherries and plums, balanced by a bit of dusty spice. The taste is surprisingly not as fruit forward as I would have expected, in fact it's like a delayed fuse as the first taste seems to be dominated by smoke, cedar and some spice, then an explosion of fruit midpalate, with rich plum and blackberries, fading into some peppery spice note on the finish. The tannins are pretty big in this wine, supporting a very tight, dry finish. This wine is a bit high in alcohol at 16%, but you'd never know it from the aroma or taste (I suppose that can be a good thing!). See my full review on my blog here: http://allaloneonaplanetfullofpeople.blogspot.com/2013/01/2008-renwood-fiddletown-zinfandel.html
The Renwood Grandpere Zinfandel is a deep ruby purple with heady aromas of blackberry, coffee, cracked pepper, and spice. On the palate it displays ripe and dense tannins with black cherry, plum and anise flavors that finish long, lush and balanced with a hint of oak. A wine that you can enjoy now or age for 4 to 8 years.
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