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Rendola Brunello di Montalcino 2001

Winemaker's Notes:

5248069

Region: Italy » Tuscany » Montalcino

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Color: Red
Varietal: Sangiovese
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Fattoria La Rendola:
History of Fattoria di Rendola ancient noble farm estate (Firidolfi, Canevaro, Ricasoli) located in the open hills of Chianti, surrounded by stunning scenery with spectacular views over the Tuscan vineyards and olive groves. Once property of noble families from Florence, the farm "Fattoria di Rendola" extends over the open hills of Chianti, surrounded by stunning scenery with views over the Tus... Read more
History of Fattoria di Rendola ancient noble farm estate (Firidolfi, Canevaro, Ricasoli) located in the open hills of Chianti, surrounded by stunning scenery with spectacular views over the Tuscan vineyards and olive groves. Once property of noble families from Florence, the farm "Fattoria di Rendola" extends over the open hills of Chianti, surrounded by stunning scenery with views over the Tuscan vineyards and olive groves. The property is located about 4 km from Montevarchi and 8 km from the A1 (Milan-Florence-Rome) motorway exit Valdarno. It's an ideal connecting point with the main cities of Tuscany such as Florence, Siena and Arezzo. The Rendola Farm offers guests the choice between staying in an elegant Hotel "La Ramugina", or in the comfortable apartments of the farm. "The Ramugina" is a typical house of Leopold in 1750, which was derived bedrooms and suites furnished by the particular architecture and sophisticated. Each room is equipped with private bathroom, air conditioning, satellite TV, telephone, free Internet connection, minibar, safe. In the adjacent olive grove is available to customers with a swimming pool with Jacuzzi, which offers a panorama of great suggestion on the crags. In summer, breakfast and meals are served in a cool terrace. In the other houses are available for keeping comfortable apartments, tastefully furnished, perfect for taking a relaxing holiday in the shade of trees or swimming in the villa. The offer is completed by "the Tavern of Rendola" marked by major professional guides as one of the best restaurants in Tuscany. Furnished with taste and sophistication, the restaurant has spacious rooms and in summer a large terrace. The cuisine is typical Tuscan products and selected raw materials, mostly found in the area: from Chianina beef with organic vegetables. Extensive and accurate the wine list. L'Osteria di Rendola also offers the ability to organize, within its premises - including a large summer terrace and two original banquet - a variety of events such as ceremonies, weddings, parties or conferences, meetings and seminars work. The farm produces and sells wines Rendola (IGT, DOC and DOCG) and extra virgin olive oil. Read less

Member Reviews for Rendola Brunello di Montalcino

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Snooth User: antdido
8230013
4.00 5
08/04/2008

(2008) Mature flavors. Had this and a good Bordeaux that evening and the Rendola definitely came out on top in the complexity department.



<p>A medium red wine with intense aromas of plum and blackberry. It has a well-balanced palate with flavors of forest fruit and strong wood notes. Makes a great pair with grilled meat, pasta, and aged cheeses.</p> <p>&nbsp;</p>


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