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RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Remy Wines Rosebud Vineyard Washington Barbera
The nose was all about the blackberries, plums and spice. On the palate, super soft tannins were rounded out by a nice, solid acidic backbone. Medium to full bodied, this wine was filled with jammy, fruity, dark berry flavors that were enhanced by black licorice and pie spice. This is seriously an awesome wine with layers of flavors and great depth of character.
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