Remy Pannier Vouvray Remy Pannier Vouvray
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Vouvray 2008 - 87 Points, International Wine Cellar/ Pale yellow. Fresh melon and flowers on the nose. Pliant, sweet honeydew and peach flavors ar... Read more
Remy Pannier premium Loire Valley wines were introduced in 1885. Over the years, Remy Pannier has developed strong working relationships with over ... Read more
Vouvray 2009 - 87 Points, Wine Spectator / A friendly, off-dry style, with open-knit pear and quince notes and a breezy finish. Read more
North Atlantic Royal Seafood Bake featuring RiceSelect™ Royal Blend®
Texmati® White, Brown, Wild, and Red rices are blended to create the unique flavors in RiceSelect™ Royal Blend®, which tastes delicious when paired with fresh seafood and Chenin Blanc Wines
Food Pairings for Remy Pannier Vouvray Remy Pannier Vouvray
External Reviews for Remy Pannier Vouvray Remy Pannier Vouvray
Vouvray 2008 - 87 Points, International Wine Cellar/ Pale yellow. Fresh melon and flowers on the nose. Pliant, sweet honeydew and peach flavors are light in body and a touch loose-knit but provide good palate coverage. Finishes with a touch of bitter pear skin and a repeating melon note.
Remy Pannier premium Loire Valley wines were introduced in 1885. Over the years, Remy Pannier has developed strong working relationships with over 500 growers throughout the Loire Valley. Working closely with these affiliated growers, Remy Pannier provides advice on the latest viticultural practices to ensure production of the finest quality grapes. In the late 1990s, Remy Pannier built three state-of-the-art wineries in the premier Loire Valley wine districts of Anjou, Touraine and the Pays Nantais where all their Loire Valley wines are vinified. Remy Pannier’s attractive new packaging reflects over a century of tradition and experience in Loire Valley winemaking. Production Area The vineyards of Vouvray are planted on a plateau on the north bank of the Loire River. Clay and gravel are common in the topsoil; chalk forms the subsoil, and the small valleys in and around the town of Vouvray are riddled with caves and cellars. Grape Varieties 100% Chenin Blanc Vinification Rigorous low yield control (50-60 hl/ha). Grapes are picked at optimal maturity, and bunches are pressed immediately, followed by low temperature fermentation to preserve tropical fruit flavors and aromas. The juice is protected with CO2 and does not undergo malolactic fermentation. Aged on the fine lees to obtain a rounder texture and stored in stainless steel tanks until bottling maintains the freshness, minerality, and purity of the Chenin grape. Color Bright gold Bouquet Richly fragrant with hints of ripe pear, honey and brioche Taste Subtle, harmonious and delicately sweet. Flavors of honey, pear and apple Alcohol 11.5% Serving Suggestions Served chilled, this wine is delicious with nuts, foie gras, fish dishes and fresh-fruit desserts
Vouvray 2009 - 87 Points, Wine Spectator / A friendly, off-dry style, with open-knit pear and quince notes and a breezy finish.
Vouvray - Top 25 'Value' Wineries, Wine Talk/ ... If you're not a fan of Vouvray but have an open mind, try the $15 Vouvray from Remy Pannier and be prepared to fall in love.
Vouvray 2007 - 86 Points, Wine Spectator/ Soft and lightly sweet, this wine is clean and fresh. The white fruit flavors edge towards almond, and there is a refreshing green touch. The aftertaste has currants and sweetness.
Value Brands of the Year: Top 5 French Value Brands/ Cool, sleak, for charcuterie.
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