14.2% 9/20/06 1 bottleRead more...
Though there is a bit more alcohol on the nose than I crave, this cab is well structured. Damson plum and - believe it or not - my grandmother's rh... Read more
Sweet toasted oak with dirty earth on the nose. Perfectly balanced mellow black cherries with a lean toward plums and a slightly sweet long gentle ... Read more
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Reininger Cabernet Sauvignon Walla Walla Valley
Though there is a bit more alcohol on the nose than I crave, this cab is well structured. Damson plum and - believe it or not - my grandmother's rhubarb crisp on the nose. Full, rich mouthfeel. Ripe fruit. No oak monster here. Cherry and pipe tobacco, though more strongly fruit. Nice finish. I look forward to trying this in another 18 months.
Sweet toasted oak with dirty earth on the nose. Perfectly balanced mellow black cherries with a lean toward plums and a slightly sweet long gentle finish. This is some great stuff.
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