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Food Pairings for Regusci Cab '
I was looking forward to tasting this wine as I am a huge James Cole fan (for which Jim Regusci is the vine steward). Formerly, this winery was by appointment only, but policy has changed. This wine was a bit young at my tasting (6/2010) and could use a little time in the cellar. Hints of mineral with the fruit was somewhat unexpected in this region, but not unpleasant. Moderate to full body with pronounced tanins. While I prefer this wine to Chimney Rock (also in the Stag's Leap District), I prefer Provenance at this price range.
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